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Rtvelisi XO ist ein außergewöhnlicher georgischer Brandy aus der klassischen Linie des Hauses Rtvelisi. Die über 30-jährige Reifung verleiht ihm seine beeindruckende Tiefe, eine dunkle Bernsteinfarbe sowie ein besonders harmonisches und elegantes Aromaprofil. Am Gaumen zeigt er sich weich und samtig, mit intensiven Noten von Vanille, Schokolade und Eichenholz, ergänzt durch feine Nuancen von Mandel und Leder. Dieser edle XO Brandy steht für höchsten Genuss und ist ideal für den puren Genuss in ruhigen, besonderen Momenten.

Herkunftsland : Georgien
Alkoholgehalt : 40 % vol
Inhalt : 0,7 L

🌿 Herkunft & Tradition

Swanetisches Gewürzsalz stammt aus Swanetien, einer Hochgebirgsregion im Nordwesten Georgiens (ca. 1 200–2 400 m Höhe). Dort werden traditionelle Kräuter wild gesammelt und nach altem Rezept verarbeitet.

🍽️ Verwendung & Aromaprofil

Das Salz verleiht herzhaften Gerichten eine würzige, leicht pikante und aromatische Note. Es passt hervorragend zu:

• Salaten (mit Joghurt, Essig & Öl gemischt als Dressing)

• Kartoffeln, Pasta, Reis, Gemüse, Suppen, Fleisch, Fisch

Es enthält neben Salz die Gewürze:

• Salz
• Bockshornklee gemahlen
• Knoblauch,
• Safran gemahlen,
• Koriander gemahlen,
• Dill gemahlen,
• Peperoni gemahlen
• Kümmel gemahlen.

Lagerung: Bei einer Temperatur von mind. +5°C und höchstens +25°C lagern.

Dry rosé wine made from Saperavi grapes

• Origin : Kondoli, Kakheti, Eastern Georgia
• Grapes : 100% Saperavi
• Alcohol content : 12.5% Vol.
• Sugar : 9-12 g/l
• Color : Light pink, achieved through 12-hour maceration fermentation.
• Serving temperature : 14-18°C

Taste :

• Palate : Crisp and elegant with silky-smooth aromas.
• Aroma : Blend of pomegranate and raspberry
• Finish : Round with vibrant rose petals and a balanced aftertaste.

Food recommendations :

• Perfectly suited to fish, fruits and salads.

Experience the Georgian red wine Saperavi, made from the traditional grape variety of the same name. With its deep dark purple color and a powerful, mineral taste, it unfolds aromas of blackberries, overripe cornelian cherries and a hint of dried cherry plums. This dry wine is ideal with spicy meat dishes and mature cheese.

Details:

• Alcohol content: 12.5%
• Capacity: 0.75 liters
• Packaging: clay bottle
• Country: Georgia
• Contains sulfites

Perfect for connoisseurs who appreciate authenticity and character in wine!

Experience the Georgian dry red wine "Saperavi" from the traditional Saperavi grape variety. With a deep dark purple color, it impresses with its mineral-powerful taste, reminiscent of blackberries, cornelian cherries and dried cherry plums.

Perfect with grilled meat and mature cheese. Packaged in an elegant clay bottle - a piece of Georgian wine tradition.

• Alcohol content: 13%
• Allergy warning: Contains sulfites
• Manufacturer: Georgian Production
• Capacity: 0.75 liters
• Taste: Dry
• Region: Georgia
• Packaging: clay bottle

A dry, deep ruby-red red wine is made from the native Saperavi grape variety.

Saperavi wine is characterized by an appealing blackberry aroma and lively acidity. Its smooth taste is gently harmonious, supported by subtle earthy, woody notes that remain well beneath the fruit.

Serve with roast meat.

Tasting temperature 10°-12° C

A summer classic from Italy The cuvée of Cannonau and Sangiovese has aromas of strawberry, elderflower and floral notes in the bouquet. A fine minerality resonates in the background. On the palate, a sparkling, fresh rosé with fruity and powerful aromas is evident. Every sip lets you experience the Mediterranean holiday feeling more and more and melt away. The Sella & Mosca winery was founded in 1899 by Eriminio Sella and Edgardo Mosca. As Sardinia's largest wine producer, Sella & Mosca stands for first-class estate wines made from the local grape varieties Vermentino, Torbato and Cannonau as well as international grape varieties such as Cabernet Sauvignon. The vineyards of the Tenuta Sella & Mosca are among the largest contiguous vineyards in Italy, with almost 600 hectares planted with vines.

Sicily sends rays of sunshine The Settesoli Grillo Appassimento is one of the first Appassimento wines on the German market and is therefore right on trend. In this special process, the grapes are left on the vine to dry naturally and are not harvested until late September or early October. This gives them their characteristic aromas. The Cantine Settesoli was founded in Menfi, a city steeped in history. To the west, you can see the historic ruins of Selinunte, the old Greek city. The Settesoli headquarters itself is on a gentle slope by the sea. This good location, combined with the mild climate, also forms the basis for the characteristic wines. The grapes benefit from the light-flooded environment and the warm sun.

Sicily sends rays of sunshine The Settesoli Grillo Appassimento is one of the first Appassimento wines on the German market and is therefore right on trend. In this special process, the grapes are left on the vine to dry naturally and are not harvested until late September or early October. This gives them their characteristic aromas. The Cantine Settesoli was founded in Menfi, a city steeped in history. To the west, you can see the historic ruins of Selinunte, the old Greek city. The Settesoli headquarters itself is on a gentle slope by the sea. This good location, combined with the mild climate, also forms the basis for the characteristic wines. The grapes benefit from the light-flooded environment and the warm sun.

Discover Siegfried Rheinland Dry Gin, a regional masterpiece that captures the essence of the Rhenish landscape. With a harmonious composition of 18 exquisite botanicals, this dry gin offers a taste experience that is both spicy and subtle. The delicate blend of aromas, including lavender and linden blossom, provides a refreshing note, while ginger adds a slight spiciness. Inspired by the Nibelungen saga, the linden tree brings a unique character to the recipe and gives the gin its special charm. Perfect for gin lovers who value quality and tradition, this dry gin is not only a treat for the palate, but also a tribute to Rhenish culture.

Exclusive wine enjoyment with power and depth: Why is this complex and full-bodied red wine called "The Phantom"? The name can certainly be traced back to its exclusivity: only one barrique barrel of this vintage was vinified. So you should be all the more pleased to be able to taste this single-varietal Grenache from the Swartland. Deep purple in the glass, the red wine exudes a brilliant bouquet of blackberries and plums as well as notes of cherry, currant and sweet liquorice. Developing for hours, it delights with its variety of aromas and its depth. The elegant combination of dominant fruit and refreshing acidity makes "The Phantom" a lively red wine with good balance and an invigorating drinking flow. With its subtle vanilla and cocoa aromas, which developed during the 16-month maturation period in oak, this wine enchants right up to the finish, the complexity of which lingers for a long time. The bottom line is: This Phantom is a South African rarity and a top recommendation!

The Göttweig Mass wine has been an institution in the Benedictine monastery of Göttweig for centuries. From nature-friendly vineyard care to the treatment and care of the grapes, the church's purity law applies: Mass wine may only be produced with the permission of the bishop and must remain natural. This rosé shines with delicate aromas of red fruits, underlined with subtle spicy notes. On the palate it is fresh with the fine, smooth Pinot Noir characteristics.

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A Vino Nobile as you wish With the Tenuta Calimaia Vino Nobile di Montepulciano you can enjoy a masterful red wine full of history. The Frescobaldi family once provided the mayor of Montepulciano in the 14th century. With this wine they celebrate their return to the prestigious wine region. It is perfect for cozy evenings for two or as an accompaniment to a sumptuous meal with friends and family. The vineyards of the Tenuta Calimaia are located in a historic growing area that is considered one of the best for the Vino Nobile di Montepulciano. Here the grapes grow on loamy soils where they develop rich tannins and ripe fruit aromas. After the selective harvest, the grapes are gently pressed and vinified in stainless steel at a controlled temperature. The cuvée, made from 90 percent Sangiovese and 10 percent complementary grape varieties, then matures for 24 months in 50-hectoliter oak barrels. The great effort pays off. The bouquet alone invites you to indulge in notes of red fruits, herbs such as sage and lavender, and finely spicy aromas of cocoa. In the mouth, this Vino Nobile di Montepulciano is extremely powerful with a beautiful freshness and elegant acidity. Fruity aromas of raspberries and currants characterize the taste, which is structured by silky tannins. The finish is long and precise. - That's exactly how we want a Vino Nobile. Bravissimo!

A piece of the Italian way of life The Terre di Montelusa Rosato is a fruity rosé wine from Apulia, the south of Italy. With a lot of commitment, experience and a fine sense, the beguilingly fragrant character of southern Italy has been captured in this wine. This rosé is made from the Nero di Troía grape variety. The local variety is named after the legendary Greek city of Toja, from which it is said to originate. This rosé is just as magical as the history of the grape. A perfect summer companion that no fridge should be without. It has a full-bodied, fruity-intense taste of strawberries, sour cherries and a hint of herbal aromas. The wine enjoyment is rounded off with a creamy, melting aftertaste. Its refreshing nature is wonderfully refreshing on sunny days. Whether as an aperitif, with summer salads or antipasti, this wine is very tasty and with it you have Dolce Vita in your glass.

Discover the unique The Botanist Islay Dry Gin, the first and only gin from the Scottish island of Islay. With an impressive alcohol content of 56% vol., this gin combines 9 classic spices and 22 hand-picked botanicals that grow exclusively on Islay. The result is a complex and aromatic dry gin that unfolds fruity, fresh and strong aromas. Ideal for gin lovers who are looking for a drink with character and personality. Enjoy the harmonious combination of juniper, coriander and lemon in a clear and refreshing pleasure.

The Duke Munich Dry Gin is a masterfully handcrafted and organic dry gin made in a traditional copper kettle in the heart of Munich. Founded in 2008, this gin honors Duke Henry the Lion, the founder of the city of Munich. With an alcohol content of 45% and a harmonious combination of spicy and fruity flavors, this gin offers an incomparable taste experience. The natural ingredients and the gentle distillation process give it its noble, dry notes of juniper and lavender. Perfect for gin lovers who appreciate the subtleties of a high-quality dry gin.

The Whisky - Georgian Legend is a Georgian brandy that is characterized by a distinctive and strong taste and is reminiscent of the classic style of Georgian brandies. With an alcohol content of 40.0% vol and a generous bottle capacity of 700 ml, it is ideal as a digestif or for special occasions.

• Product name : Brandy
• Taste : Typical Georgian brandy, full-bodied and aromatic
• Alcohol content : 40.0% vol.
• Country of origin : Georgia
• Storage time : Unlimited shelf life

This brandy combines the Georgian art of distilling with an intense aroma and a deep, characterful structure - a delight for lovers of fine spirits.