94 of 106 products
94 of 106 products
Sort by:
Super Superiore! When you hear the name "Asti", do you first think of the famous Asti Spumante, the sweet, white sparkling wine from Piedmont? Then you might be surprised to learn that the vineyards around the city of Asti are largely planted with red wine. The Barbera grape variety clearly sets the tone here. And not just in terms of area. Since 2008, Barbera d'Asti has had the status of a DOCG region, the highest Italian level for quality wines. But that's not all: A Barbera d'Asti Superiore, such as the one produced by the Villa Pani winery, goes one step further in terms of quality... "A Barbera d'Asti requires four months of maturation, whereas a Barbera d'Asti Superiore matures for at least 14 months," explains Stella Grasso. The young winemaker heads up red wine production at Villa Pani and, as a true Piedmontese, is very familiar with the region's peculiarities. "To give the wine more depth and flavor, our Superiore is stored for the full 14 months in small 225-liter barriques. The typical cherry fruit of the Barbera also comes out even better," Stella is sure. In fact, her ruby-red Superiore with its powerful fruit aromas invites you to enjoy it straight away. Piedmont cherry, plum, violet, basil and fine spices characterize the scent. On the palate you feel the stately body and great harmony. Juicy, finely structured and long-lasting, this Barbera d'Asti Superiore is one thing above all: super! Try its excellent quality on its own, with pasta, mature cheese or spicy dishes from the grill.
Powerful Apulian from a liter bottle The Primitivo Leonetti 1973 is a characteristic red wine from Apulia, a sun-drenched region in the south of Italy, which is known for its fertile soils and ideal growing conditions. The wine is made from the indigenous Primitivo grape variety, which has long been extremely popular due to its intense aroma and full body. The deep red ruby of the Primitivo Leonetti 1973 already announces the intense flavor potential of this grape variety. On the nose it unfolds a bouquet of ripe cherries and plums, which is complemented by a hint of vanilla. On the palate the wine is full-bodied and harmonious with notes of dark fruits and fine tannins that structure the wine well. The finish is balanced and long. The Primitivo Leonetti 1973 is an excellent accompaniment to spicy meat dishes, stews and mature cheese. The liter bottle offers the advantage that you can enjoy more of this delicious wine and is therefore ideal for extended enjoyment in a convivial setting or as a gift. Let yourself be seduced by the Apulian wine tradition with this Primitivo!
Elegant Chardonnay from the Mosel When Markus Molitor took over his father's winery at just 20 years old, his vision was already very clear and ambitious: to help the Mosel regain its former glory with individual, site-specific and storable wines. Today we have to say: he has succeeded impressively! With his legendary Rieslings, Markus Molitor is considered one of the most important German wine ambassadors abroad. But the maestro is not only enthusiastic about Riesling. His Haus Klosterberg Chardonnay is so complex, fresh and typical of Molitor that one can only be amazed by the repertoire of its creator...The grapes for this premium Chardonnay are carefully picked by hand, ground and macerated on the berry skins for several hours. The must is then fermented slowly and coolly, allowing the natural fruit to fully develop. After fermentation, the wine is gently aged in wooden barrels and stainless steel tanks with long yeast storage. The result is a fruity, elegant and complex white wine that offers a distinctive taste experience. The nose is fruity and mineral at the same time and makes you want to take the first sip. The wine then presents itself very balanced, fresh and fine on the palate, where it reveals its elegant fruitiness, underpinned by fine tannins. After tasting it, we immediately agreed: Markus Molitor also masters the Chardonnay with flying colors! Enjoy this top wine on its own or combine it with salads, asparagus dishes or creamy soups.
Susumaniello + Primitivo = top class! Are you ready for a real discovery? The Fiore del Sud from Apulia is waiting for you to taste it! In it, the Primtivo forms a full-bodied combination with the Susumaniello. The result is a top-class red wine!Susu... what? Well, Susumaniello! Behind the unusual name is one of the oldest red wine varieties in Italy. It is related to the Tuscan Sangiovese. But despite its noble origins, the Susumaniello was long considered forgotten. In the Fiore del Sud you can now taste the enormous potential of the grape. It gives the red wine a fully ripe cherry fruit, fresh acidity and fine-grained tannins. The dark berry fruit, the fine spiciness and the soft melt come from the Primitivo. In short: a dream combination! Italy's most important wine critic Luca Maroni awarded this sparkling Apulian an incredible 98 points. Discover its class and let yourself be seduced by a "flower of the south" that only blooms in Apulia!
Pinot Blanc from Devon Slate It may come as a bit of a surprise that the world-famous Dr. Loosen Riesling winery also has a Pinot Blanc in its ranks. However, anyone who tries this wonderfully refreshing white wine will quickly be surprised and delighted. The stimulating, mouth-watering nature of this Pinot Blanc is simply mouth-watering! The sweaty work on the steep slopes is not noticeable in the finished wine. As everywhere on the Middle Moselle, the grapes for the Pinot Blanc are picked by hand and transported through the rows of vines in baskets. The vines grow on red Devon weathered rock and enjoy many hours of sunshine thanks to their exposed south-facing location. The high-quality harvest is carefully vinified in the cellar before maturing in large wooden barrels. In the glass, the Dr. Loosen Pinot Blanc is light yellow with green reflections. The nose is beguilingly fresh with exotic and local fruit notes such as grapefruit, apple and vineyard peach. The elegant minerality can also be clearly tasted, which also penetrates the palate. Here the wine is pleasantly gentle with a delicate acid structure and good substance. The mouthfeel is creamy and fresh at the same time. A harmonious play of sweetness and acidity and a solid length ultimately lead to the only conclusion: Dr. Loosen can also make Pinot Blanc. And how!
Turning "sooty" into something new A cozy evening with friends around the campfire and a glass of wine: The "Roodeberg Black" is just the right companion for such an experience. With its deep, dark color in the glass, the red wine fascinates the eye. The "Roodeberg Black" caresses the palate with aromas of ripe, dark fruits and roasted oak. Aromas of red and black fruits emerge on the nose, with lingering notes of vanilla and mocha.The origin of the idea for this fantastic red wine came from a fire in the KWV wine cellars that broke out in November 2018. The producers saw this fateful incident as a new opportunity and created the wine "Roodeberg Black".This wine with strong character can be enjoyed with festive dishes, but is also the ideal companion for a cozy evening when drunk on its own. You should definitely try this phenomenal red wine!
Homage to Portofino "I found my love in Portofino" - that's how the French music icon Dalida sang the song by the duo Chiosso-Buscaglione at the end of the 1950s about the picturesque port town near Genoa. And in doing so, she made it famous almost overnight. Since then, not only tourists but also world stars have been flocking to the small town. In the past, it was Frank Sinatra and Brigitte Bardot; today it is the summer residence of such famous families as Armani and Prada. Their holiday homes may not be accessible to the average tourist. But there is something that is shared locally. Namely, the high-quality wines, whose grapes grow on the lush slopes high above the dreamy harbor. This is exactly where the grapes for the great Portofino homage by Cantina Volpi come from. The "Rosafino" Rosato is made from 100 percent Grenache. A grape variety that is rarely found in Liguria, but which nevertheless brings the full Italian feeling of life into the glass: rich fruit (blackberry, black currant and black cherry) is paired with an enchanting freshness and a magnificent liveliness. Every sip is an enjoyable short vacation!
Grohs Rosé Summer Edition in XXL format For all rosé wine fans, there is now the wonderfully refreshing Groh Summer Edition Rosé in large format! The 1.5 liter bottle offers even more summer enjoyment at a special price. Whether on its own, as an accompaniment to a crisp summer salad or spicy antipasti - with this wine you are always right in the warm season. This Pinot Noir Rosé sparkles in the glass in a delicate shade of pink. On the nose, the Rheinhesse convinces with tangy aromas of summer berries. This fruitiness is also retained on the palate, where it combines with a pleasant freshness and a lively acid structure to create a harmonious overall picture. The finish is a fine spiciness that only comes to the fore in the finish. Bring summer into your glass and let yourself be inspired by the Groh Summer Edition Rosé in large format!
Summer wine enjoyment in GROHSFORMAT Attention Groh fans! The refreshing, tangy taste of the popular Groh wines is now available in the summer edition GROHSFORMAT. This means even more summer white wine enjoyment at an unbeatable price! In this cuvée, the Groh winery has processed Chardonnay and Pinot Blanc grapes and combined them to create an aromatic symphony of taste. A refreshing fruit acidity and an elegant minerality come together. A delight especially with grilled fish or summer salads! In the glass, the wine shimmers in a delicate light yellow. Fruity notes of peach, apple and citrus fruits, accompanied by a light acidity and a fine minerality, pamper the palate. The taste experience is rounded off by a pleasant melt. This cuvée is tasty proof of the excellent quality of the soils in the Rheinhessen wine-growing community of Bechtheim. Summery, fresh white wine enjoyment made in Germany and our absolute top recommendation for the summer!
A symbol of the Palatinate's passion for wine The Diehl winery impresses with its dry rosé made from the Cabernet Sauvignon, Saint Laurent and Pinot Noir grape varieties. This fruity, fresh wine impresses with its interplay of well-integrated acidity, subtle spice and notes of strawberry and raspberry. The rosé therefore goes well with light dishes - an uncomplicated wine that promises great enjoyment.
Mouton Cadet in organic quality If you haven't had the Mouton Cadet in your glass yet, you should definitely try this famous Bordeaux wine. Especially in the organic version! The Mouton Cadet Bio Rouge is the first organically certified cuvée from the traditional Rothschild house. The grapes come 100 percent from organic plots and are harvested very carefully. After vinification, the wine rests for 16 months to harmonize its taste. It then shimmers in the glass in a deep, dark ruby red. The nose is invitingly fruity. Notes of fresh blackberries and blueberries follow on the palate. The fruit is accompanied by a fine spice and gentle tannins, which make the wine very round and glide over the tongue with a beautiful aftertaste. Completely sustainable - that is the overall concept of this Mouton Cadet. Sealed with a natural cork, the paper for the labels also comes from sustainable forestry. The bottle is made of recycled lightweight glass and the capsule is also the first of its kind to be recyclable. Organic and that's it. That's the motto of this wine. We think it's a complete success!
Sicily sends rays of sunshine The Settesoli Grillo Appassimento is one of the first Appassimento wines on the German market and is therefore right on trend. In this special process, the grapes are left on the vine to dry naturally and are not harvested until late September or early October. This gives them their characteristic aromas. The Cantine Settesoli was founded in Menfi, a city steeped in history. To the west, you can see the historic ruins of Selinunte, the old Greek city. The Settesoli headquarters itself is on a gentle slope by the sea. This good location, combined with the mild climate, also forms the basis for the characteristic wines. The grapes benefit from the light-flooded environment and the warm sun.
Rosé dream in a magnum bottle Pure elegance in a magnum bottle - that's the Mirabeau "Pure" Rosé. With this dry rosé wine from the South of France, Maison Mirabeau surpasses itself with its finesse, freshness and class! Grenache, Syrah and Cinsault combine to create an incredibly romantic cuvée that wraps everyone around its finger. Incredibly delicate peach colors with violet undertones become visible in the glass, while the nose is welcomed by a bouquet of grapefruit, lychee, red berries, mandarin and a hint of passion fruit. Citrus fruits and a salty minerality in the aftertaste also take you on a taste experience on the palate that you will not soon forget. This summer dream in pink with the elegant magnum bottle is the perfect present for your loved ones. The wine is also ideal for enjoying with ceviche, shrimp with lemon, garlic and parsley or a fine summer salad with turkey breast!
A must for every wine cellar A classic like this Mirabeau "Classic" rosé wine is a must for every wine cellar. Made in Côtes de Provence, in the sunny south of France, it brings summer straight into your glass at any time of year. Growing on clay and limestone-rich soil and combining the Grenache, Syrah and Cinsault grape varieties gives the wine a convincing variety of flavors and freshness. In the glass, this wine presents itself with a beautiful, pale peach color and light purple reflections. Aromas of cherry, red vineyard peach, apricot jam, orange peel and freesia greet the nose and leave an elegant first impression. In terms of taste, exuberant notes of peach and ripe strawberries meet a lively acidity that gives this dry rosé wine its classic character and finesse. The perfect aperitif on the terrace and an ideal accompaniment to spicy, aromatic dishes.
Even prettier in pink Norma Ratcliffe, who founded Warwick Estate in South Africa with her husband more than four decades ago, is known as the First Lady of Cape winemaking. A unique monument was erected to her with the "The First Lady" wines. The Warwick Estate "The First Lady Rosé" is a particularly fruity, dry rosé wine that is truly worthy of a monument! On the nose, the noble wine smells of ripe strawberries and red currants. On the palate, it shows gentle notes of watermelon and raspberries, thus presenting the South African grape variety Pinotage in the best possible way. The grapes ripen under ideal conditions at the foot of the Simonsberg. Here the grapes are given their full strength and elegance and the absence of chemical fertilizers allows the vines to ripen healthy and strong. The fruity South African rosé wine goes particularly well with tartar and a dash of truffle oil and is also particularly good to enjoy on a warm summer evening! This wine goes well with various dishes.
The alcohol-free alternative to Doppio Passo We have excellent news for all lovers of alcohol-free wines: The Doppio Passo family has released the Rosso "Alternativa", the alcohol-free counterpart to the popular red wine. The use of the particularly gentle spinning cone column process ensures that the original and natural aromas of the sweet grapes are preserved in this wine. The result is a Doppio Passo that impresses with its juicy character. The drop is ruby red in the glass and seduces the nose with a bouquet of ripe black berries, juicy cherries, figs and Mediterranean herbs. Appealing aromas of blackberries, cherries and cassis also unfold on the palate. A harmonious finish with the typical residual sweetness rounds off the excellent impression without any alcohol. Try this successful alternative to barbecue with grilled cheese, venison fillet, duck breast or a classic potato salad. - You will be surprised how good the Doppio Passo tastes even without alcohol!
The real alternative for all red wine fans. Wine is a culinary experience - with or without alcohol! The ZERO-POINT-FIVE Pinot Noir from Weingut Leitz is a sociable companion through alcohol-free times. The most modern extraction techniques are used in production to gently dealcoholize the high-quality base wine, but retain its red wine character.The ZERO-POINT-FIVE Pinot Noir presents itself cherry red in the glass. The scent is characterized by ripe cassis and berry notes. Fresh cherry and delicate chocolate complement each other in the aroma profile and are supported by a gentle residual sweetness and a soft tannin structure.Enjoyed a little cooler, this alcohol-free Pinot Noir offers great enjoyment with juicy meat dishes, baked potatoes or grilled vegetables.
Drink pink and feel Moscato! Now it's pink! With the [yellow tail] Pink Moscato, the Australian winery Casella is bringing a new color to the wine shelf! Admittedly, we're not that far removed from rosé wine, but still: Rosé is rosé and Pink Moscato is pink! Moscato, you might think, isn't that a white wine grape? Bingo! The pink shimmer comes from the addition of small amounts of red grape juice. But the intensely colored wine is not only visually impressive. In terms of taste, it also provides a wonderful drinking pleasure with its sweet, fruity aroma of strawberries, which is also very crisp thanks to additional notes of green apple. In order to keep the fruit aromas and fresh acidity as concise as possible, the grapes are harvested at night. The processing equipment is also kept cool and the wine is cold-filtered. After vinification, it is blended with the juice of other Muscat grapes. This gives it an extra kick of freshness and fruit! The lively character of this Australian wine is underlined by a very fine effervescence. Try the [yellow tail] Pink Moscato well chilled with light dishes or as an aperitif.
