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Gascogne en Rosé This rosé from Gascony impresses with its fresh, intense aroma. The ratio of 90% Merlot and 10% Cabernet Franc gives this southern French wine a pleasant balance. On the nose, the "Les Coquelicots" is fruity with fresh, red and candied fruits. On the palate it is lively, fresh with an intense finish. A wonderful everyday wine that, when nicely chilled, is the ideal terrace wine for the summer. The "Les Coquelicots" also cuts a particularly good figure as a refreshing aperitif!
Life can be so pink The dry rosé wine Réserve du Cochonnet from France has fresh, stimulating aromas on the palate. Made from ripe grapes of the Grenache, Mourvèdre and Syrah varieties, it exudes an irresistible scent of dewy wild raspberries and Mediterranean summer scents that combine with ripe cherries and a hint of citrus on the palate. Its aromatic variety and vibrant freshness make the Réserve du Cochonnet Rosé a great accompaniment to salads and Mediterranean starters. A little dream in pink that you should definitely try! Rosé wine has been enjoying a renaissance for some time now. And that is very pleasing! However, not everything that comes onto the market in the wake of this trend is likely to promise a long comeback. We are therefore particularly pleased to be able to present you with Le Cochonnet Reserve, a rosé wine whose seductive charm even the most discerning wine lover will happily succumb to.
Rosy cooling! The Doppio Passo Rosato Primitivo from Italy is a rosé wine that impresses with its unique fruit aromas. The rosé has a sweet and spicy bouquet with an intense and unmistakable aroma of blackberries and red currants. On the palate, the wine has a good structure, balanced acidity and is full-bodied. Seductively fruity with an intense and unmistakable aroma, this rosé is perfect for dreaming of Italian warmth. A very special representative of the Doppio Passo family that is excellent to enjoy on warmer days. As with its "big brother", the grapes for this exceptional Primitivo Rosato are selected with the utmost care. The decisive factor in the production is the slightly extended and temperature-controlled maceration time of 12 hours at 5-7 °C. This gives this carefully harvested wine its special color and this refreshing and at the same time full character. And just like the Doppio Passo »Rosso«, the Rosato impresses with a brilliant interplay of sweetness, fruit and elegance!
Whisky tribute to a prime minister. The Penderyn Icon of Wales Headliner is a tasteful homage to David Lloyd George, the only Welsh prime minister of Great Britain to date. He held the office between 1916 and 1922. In the Penderyn distillery, this remarkable single malt Welsh whisky is matured in ex-Jamaican rum and ex-ruby port casks, which gives it a multifaceted palette of aromas. At first sniff, a seductive scent of red berries and juicy strawberries rises to the nose, accompanied by delicate cream and a hint of cranberries. The light oak notes and the gentle vanilla nuances give the aroma a subtle depth, while nutmeg and cinnamon add a stimulating spiciness. On the palate, you can expect rich and sweet nuances of dried fruit and salted caramel. There is also a hint of honey, accompanied by a spicy note of black pepper. The subtle tannins bring a pleasant dryness. The finale is characterized by a gentle sweetness that leads into a dry, yet fruity finish. The Penderyn Icon of Wales Headliner is not only a journey through history and flavors, but also an honest tribute to a Welsh personality. The story of the Penderyn distillery begins in a small Welsh village called Penderyn. Inspired by a vision and the spirit of reviving times gone by, the distillery was founded in the 1990s. Under an all-female team spirit, a rich selection of handcrafted whiskies is created here that honor the heritage of Welsh whisky in every drop and embody the art of distilling in its purest form.
You have to experience the unique "Octomore 14.3" Islay Single Malt Scotch Whisky. It comes from the famous Bruichladdich distillery on the Scottish island of Islay. The distillers use the special climatic conditions of the North Atlantic to distill this whisky. The barley for the "Octomore 14.3" comes from the Village and Lorgba fields of the Octomore farm, where the exquisite Concerto barley used for this whisky also grows. It gives it an unmistakable complexity and depth. After five years of maturing in bourbon and oak barrels, the aroma has fully developed. The special focus on the strong peat content gives it a strong, yet balanced smoky note. Right from the first sniff, the whisky opens its aroma with the intense peat smoke, which is a tribute to the rough and wild nature of Islay. The distinctive scent is accompanied by tempting aromas of vanilla and brown sugar. Notes of green fruit bring a lively freshness to the nose, while subtle salt is reminiscent of the North Atlantic coast. Fine smoky notes await the connoisseur on the palate. The sweet nuances of vanilla and brown sugar continue on the palate and combine with fruit notes that give the whisky a pleasant freshness. The finish is long and intense, accompanied by a hint of spices.The Bruichladdich distillery on the Scottish island of Islay is a place whose essence is expressed in every drop of whisky. By emphasizing the connection between soil, climate and environment, unique whiskies are created that find their finest expression in the Octomore series. The distillery sources locally grown barley from farmers in Scotland and relies on local ingredients to reflect the character of Islay. The influences of the sea, the peaty soils and the maturation are evident in the wide range of Bruichladdich bottlings. Traditional and modern production methods merge here to create authentic culinary experiences.
A touch of dragon fire in every bottle The Penderyn Dragon Range Legend from the Penderyn distillery is more than just a whisky. It is a powerful symbol of Welsh culture and tradition. Inspired by the Welsh heraldic animal, the dragon, this single malt whisky represents the qualities of strength, power and determination. It is distilled in a unique Faraday copper still, which can only be found in this form at Penderyn. The Penderyn Dragon Range Legend appears in an elegant play of colors of deep, shimmering amber. It matures in bourbon barrels and is then finished in Madeira barrels, which give it an incomparable flavor complexity. Fresh apples, tangy citrus fruits, creamy cream fudge and sweet sultanas combine to create a fascinating bouquet. The taste is characterized by an extraordinary smoothness, while fresh and rich dried fruits dance in harmony with each other. A delicate sweetness is accompanied by a subtle bitter note that gives the whisky a refreshing liveliness. The long-lasting finish surprises with a tantalizing taste of sultanas and British butter cake. The story of the Penderyn distillery begins in a small Welsh village called Penderyn. Inspired by a vision and the spirit of reviving times gone by, the distillery was founded in the 1990s. Under an all-female team spirit, a rich selection of handcrafted whiskies is created here that honor the heritage of Welsh whisky in every drop and embody the art of distilling in its purest form.
A royal Welshman Many years ago, the flame of whisky distilleries in Wales went out, but a bold idea, born in the late 1990s, rekindled the fire. In a pub, where friends were sitting together in an inspiring circle, the idea was born to operate a distillery again after more than a century of silence. The aim was to create a whisky that was as pure and valuable as Welsh gold. With the Penderyn Gold Range, the vision became reality. Part of the highly acclaimed whisky line is the Pendery Gold Range Peated. King Charles, then still Prince of Wales, opened the distillery in 2004. And from then on, things only went uphill for Penderyn. After all, the distillery is not only young and the only one in all of Wales. The quality of the whiskies is also impressive. What's more, the products are created under the direction of an entirely female team.The Penderyn Gold Range Peated shines in a warm, golden color that is impressively reminiscent of the coveted royal gold. The scent unfolds an enticing presence of gentle smoke, accompanied by subtle nuances of vanilla, lemon and green apples. The balance of the smoky elements gives the aroma a fascinating depth that flatters the senses. It shows a gentle character with a medium-strong peat note.On the palate, the Penderyn Gold Range Peated unfolds a wonderful harmony of aromas. The smoky facets of the peated barley blend masterfully with the refreshing citrus nuances. Green apple notes and delicate citrus hints give the taste a special freshness. The smooth and enticing texture is also enriched with a spicy, complex note by aging in oak barrels.
Tasty embodiment of Welsh mythology The Penderyn Dragon Range Myth from the Penderyn distillery in Wales is not just a single malt whisky, but an embodiment of mythology itself. This unique creation matures in a balanced blend of former American oak bourbon barrels and red wine barrels. As graceful as a chapter from an old legend, the Penderyn Dragon Range Myth unfolds its aromas on the nose. The fresh citrus fruits merge with juicy apple, sweet pear and a subtle hint of tropical fruit. The palate is characterized by a wonderful sweetness that finally gives way to a hint of tart freshness. The mixture of different fruit aromas blends harmoniously into the taste. The finish is long and unforgettable. The aromas gradually fade, leaving behind the memory of a Welsh whisky that is a unique homage to the world of myths. The story of the Penderyn distillery begins in a small Welsh village called Penderyn. Inspired by a vision and spirit of revival of times gone by, the distillery was founded in the 1990s. Under an all-female team spirit, a rich selection of handcrafted whiskies is created here that honor the heritage of Welsh whisky in every drop and embody the art of distilling in its purest form.
Welsh whisky with a portwood finish. The Penderyn Gold Range Portwood from the Penderyn distillery is undoubtedly a remarkable Welsh whisky that deserves its place in the world of whisky. Its exquisite portwood finish from maturation in port wine casks gives it an aura of uniqueness and sets it apart from the crowd. On the nose it is enveloped by rich, dried fruits, while the seductive intensity of dark chocolate increases the anticipation of the taste experience. Delicate hints of cranberries show up in the background and add a subtle complexity. The presence of toasted oak brings a cozy warmth and a finely baked, nutty dryness to the scent. The texture on the palate is exceptionally creamy and gives a velvety feel in the mouth. The gentle sweetness of honey caresses the taste buds and is accompanied by rising, spicy nuances. The finish is characterized by a graceful oak note that marries with a delicate, lingering honey sweetness and brings the enjoyment to an elegant end. The story of the Penderyn distillery begins in a small Welsh village called Penderyn. Inspired by a vision and the spirit of reviving times gone by, the distillery was founded in the 1990s. Under an all-female team spirit, a rich selection of handcrafted whiskies is created here that honor the heritage of Welsh whisky in every drop and embody the art of distilling in its purest form.
Unmistakable Penderyn style The story of the Penderyn distillery in Wales is an inspiring chapter in the world of whisky. In the late 1990s, the idea of founding a distillery to revive the centuries-old tradition of regional whisky production arose in a Welsh pub. The Penderyn Gold Range Madeira is the epitome of the Penderyn style. The art of distillation, maturation in ex-bourbon casks and a unique refinement in ex-Madeira wine casks create an incomparable whisky of royal elegance. Its aromas herald fresh liveliness, accompanied by a seductive melody of cream toffee, luscious fruits and a subtle hint of raisins. On the palate, freshness and pleasant sweetness combine with a hint of exotic fruits and gently enveloping vanilla. The Penderyn Gold Range Madeira is a truly precious whisky that reflects the values of the Welsh distilling tradition in every sip.
A tribute to the Welsh Celts The Penderyn Dragon Range Celt is an impressive single malt whisky that upholds the heritage of Celtic culture. Its golden yellow color invites you to immerse yourself in the rich past of this region. The unique maturation in ex-peated quarter casks gives it its characteristic smoky and sweet aromas. The nose opens up with an interplay of mild peat smoke, memories of an early morning on the rocky coast of Wales and the scent of jam on toast. On the palate, the whisky surprises with a charming sweetness, followed by smoky and subtly tart nuances. A gentle finish with a hint of bitterness rounds off the taste experience. The Penderyn Dragon Range Celt invites you to explore the captivating world of the Celts through a sip of this fascinating whisky. The story of the Penderyn distillery begins in a small Welsh village called Penderyn. Inspired by a vision and spirit of revival of times gone by, the distillery was founded in the 1990s. Under an all-female team spirit, a rich selection of handcrafted whiskies is created here that honor the heritage of Welsh whisky in every drop and embody the art of distilling in its purest form.
The magic of Sherrywood. The Penderyn Gold Range Sherrywood is a special treat. Its path to perfection leads it from ex-bourbon casks to a final refinement in ex-oloroso sherry casks. In every sip of this whisky, an opulent taste experience unfolds that seduces the senses. A beguiling scent of dark fruits and rich toffees characterizes the aroma, while green apple and hazelnuts add depth and complexity to the scent. The palate experiences a harmonious journey from rich sweetness to refreshing dryness, while the long-lasting finish is refined by sweet toffee and sultanas. Hints of sherry and oak merge artfully with fine spices to create a truly delicious moment of enjoyment. The story of the Penderyn distillery begins in a small Welsh village called Penderyn. Inspired by a vision and spirit of revival of times gone by, the distillery was founded in the 1990s. Under an all-female team spirit, a rich selection of handcrafted whiskies is created here that honor the heritage of Welsh whisky in every drop and embody the art of distilling in its purest form.
A masterpiece of the art of distillation. For whiskey connoisseurs and Bordeaux lovers, we have delved into the depths of our treasure chambers... And found what we were looking for in the Port Charlotte PMC:01! This extremely fine single malt whiskey combines the best of Bordeaux's red wine world and the Scottish whiskey tradition. As the sixth bottling in the Cask Exploration series, the Port Charlotte PMC:01 matured in precious Pomerol barrels. These come from the outstanding Pomerol growing region, which is located northeast of Bordeaux and produces the best red wines in France. After a complex distillation, the whiskey was first matured for four years in bourbon barrels before being transferred to the popular Pomerol barrels for the last five years. There it acquired its special variety of aromas and complex taste profile. In addition to the already familiar whiskey aromas, the Port Charlotte PMC:01 also develops a beautiful sweetness of malt sugar that harmonizes perfectly with the peat smoke. The quickly waxy consistency of this spirit demands your full attention and lets you enjoy every single sip intensely. In the finish you experience the exciting symphony of waves of sea salt, hints of fresh mussels, a tanginess of lemon and an intense smoke that beguiles your taste buds - a true masterpiece of the art of distillation.
Sicily sends rays of sunshine The Settesoli Grillo Appassimento is one of the first Appassimento wines on the German market and is therefore right on trend. In this special process, the grapes are left on the vine to dry naturally and are not harvested until late September or early October. This gives them their characteristic aromas. The Cantine Settesoli was founded in Menfi, a city steeped in history. To the west, you can see the historic ruins of Selinunte, the old Greek city. The Settesoli headquarters itself is on a gentle slope by the sea. This good location, combined with the mild climate, also forms the basis for the characteristic wines. The grapes benefit from the light-flooded environment and the warm sun.
Lake Constance shines in pink Now it's sparkling! We immerse ourselves in the freshness of Lake Constance: The Markgraf von Baden winery proves with its Secco series that it is not only capable of producing excellent still wines from its grapes. The fine sparkling wines come from the vineyards in the hinterland of Lake Constance - as the label reveals, which makes Lake Constance shine in pink... Sparkling and fresh, this Pinot Noir Secco shows a very accessible side. The bouquet is delicately fruity with aromas of apple, red currants and citrus fruits. Nutty notes give the fruit potpourri an additional appeal. On the palate, the Bodensee Secco Rosé impresses with its fine balance of sparkling acidity and lovely fruit sweetness. By the way: Do you know the difference between Secco and sparkling wine? This lies in the way in which carbon dioxide is added. In the case of secco, carbon dioxide is added externally, whereas in sparkling wine the carbon dioxide is produced through the fermentation of the sugar “internally”, i.e. in the bottle.
Lake Constance shines in pink Now it's sparkling! We immerse ourselves in the freshness of Lake Constance: The Markgraf von Baden winery proves with its Secco series that it is not only capable of producing excellent still wines from its grapes. The fine sparkling wines come from the vineyards in the hinterland of Lake Constance - as the label reveals, which makes Lake Constance shine in pink... Sparkling and fresh, this Pinot Noir Secco shows a very accessible side. The bouquet is delicately fruity with aromas of apple, red currants and citrus fruits. Nutty notes give the fruit potpourri an additional appeal. On the palate, the Bodensee Secco Rosé impresses with its fine balance of sparkling acidity and lovely fruit sweetness. By the way: Do you know the difference between Secco and sparkling wine? This lies in the way in which carbon dioxide is added. In the case of secco, carbon dioxide is added externally, whereas in sparkling wine the carbon dioxide is produced through the fermentation of the sugar “internally”, i.e. in the bottle.
Lake Constance shines in pink Now it's sparkling! We immerse ourselves in the freshness of Lake Constance: The Markgraf von Baden winery proves with its Secco series that it is not only capable of producing excellent still wines from its grapes. The fine sparkling wines come from the vineyards in the hinterland of Lake Constance - as the label reveals, which makes Lake Constance shine in pink... Sparkling and fresh, this Pinot Noir Secco shows a very accessible side. The bouquet is delicately fruity with aromas of apple, red currants and citrus fruits. Nutty notes give the fruit potpourri an additional appeal. On the palate, the Bodensee Secco Rosé impresses with its fine balance of sparkling acidity and lovely fruit sweetness. By the way: Do you know the difference between Secco and sparkling wine? This lies in the way in which carbon dioxide is added. In the case of secco, carbon dioxide is added externally, whereas in sparkling wine the carbon dioxide is produced through the fermentation of the sugar “internally”, i.e. in the bottle.
Fruity, sparkling drinking pleasure With the Lake Constance Secco range from the Markgräflich Badisches Weinhaus, you can expect sparkling, light enjoyment and rich fruit aromas. In particular, the cherry-red, bright red Secco, characterized by small bubbles, is characterized by intense fruit notes. The aromas of finely sweet and sour cherry jam and raspberries are dominant. The pleasant fruity aftertaste of the Secco lingers on the tongue and a fruity, refreshing drink is created. On sunny days, the Secco is a wonderful companion for the terrace and can be enjoyed on its own or with delicious fruit sorbet and pastries.
Sparkling, fresh secco from Lake Constance Now it's sparkling! We're diving into the freshness of Lake Constance: The Markgraf von Baden winery proves with its secco series that it is not only capable of producing excellent still wines from its grapes. The fine sparkling wines come from the vineyards in the hinterland of Lake Constance, as the label also reveals... The "Secco White" is a cuvée of Bacchus and Müller-Thurgau. Together, the varieties make the ideal drink for toasting: aromatic, fruity, fresh. This secco is excellent as an ice-cold aperitif. You don't have to wait long for a suitable occasion - the secco itself is one! By the way: do you know the difference between secco and sparkling wine? This lies in the way carbon dioxide is added. In the case of secco, carbon dioxide is added externally, whereas in the case of sparkling wine, the carbon dioxide is produced “internally”, i.e. in the bottle, through the fermentation of the sugar.
Winemaking craftsmanship at the highest level What an impressive bouquet, what an elegant body and what a great Riesling! The Robert Weil Rheingau Riesling Kabinett is a masterpiece from the hands of a very experienced winemaking family who express their passion and knowledge in every bottle.The Robert Weil winery looks back on a long history. The founder Dr. Robert Weil bought the first vineyards in Kiedricher Berg in the Rheingau as early as 1867. Thanks to an uncompromising pursuit of quality, the house's own Rieslings quickly won the favor of connoisseurs. And the furor continues to this day. The Robert Weil Rheingau Riesling Kabinett is still a brilliant example of the winery's great craftsmanship, which focuses on sustainable wine production.The wine has a light yellow color with golden reflections. A complex aroma of citrus fruits, peaches and apricots emanates from the glass, along with hints of fresh herbs and a touch of flint. The taste is balanced, fresh and as slim and delicate as befits a Kabinett. The lively acidity that carries the juicy fruit also contributes to this. Try it for yourself and let yourself be seduced by the beauty of this Kabinett Riesling!
