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Churchkhela is a Georgian snack made from walnuts that are coated in thick grape juice and hung to dry. Often served as a dessert, the snack offers a healthy alternative to traditional sweets thanks to the nutrient-rich walnuts. The white coating that forms after some time is a natural sugar crystallization.
Ingredients: grape juice (71%), walnuts (15%), wheat flour (14%).
Nutritional values per 100g:
1537 kJ/368 kcal,
9.2 g fat,
64.3 g carbohydrates,
6.8 g protein.
Store at 0-16°C,
protect from the sun.
