Semi-dry wine

This sparkling wine is made from traditional Georgian grape varieties (Chinuri, Tsitska, Rkatsiteli) and delights with fresh aromas of melon and citrus fruits. After opening, the sparkling wine should be stored at +5°C to +10°C and served chilled at +7°C to +9°C.

Alcohol content: 11.5%
Volume: 0.75 liters
Region: Georgia
Contains sulfites.

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Semi-dry Pirosmani white wine

Enjoy the elegant "Pirosmani" white wine, named after the Georgian painter Nikolos Pirosmanashvili. This Rkatsiteli delights with an intense varietal bouquet and a harmonious balance of ripe pear and melon aromas.

With its light straw yellow color and medium-strong structure, it goes perfectly with desserts and fruity soft cheeses. Serve it at 14°C to 18°C ​​for an optimal taste experience.

Sugar: 5-7 g/l
Alcohol: 13.0 Vol. %
Growing region: Kakheti
Composition: 100% Rkatsiteli