Red wine

This high-quality Zweigelt from the Neusiedlersee wine region in Austria demonstrates the class of a quality wine and offers intense aromas with a clear structure. With an alcohol content of 13.5% vol and matured as a dry red wine, it is an elegant accompaniment to hearty dishes or a pleasure to enjoy "solo".

An elegant and fruity red wine from the Austrian Neusiedlersee, which shows the typical characteristics of the Zweigelt grape variety. The 2022 vintage impresses with its freshness and balance, supported by the aging in steel tanks , which highlights the pure fruit notes of the wine.

This Blauer Zweigelt goes perfectly with meat dishes, Mediterranean food and spicy cheese. A classic, harmonious wine for lovers of Austrian red wines.

An exquisite red wine from Azerbaijan that impresses with its deep ruby ​​red color and harmonious character. With an alcohol content of 13.5%, the Domain Hillside Cuvee offers a balanced taste experience that is ideal for connoisseurs and gourmets.

Specifications:

• Alcohol content: 13.5 vol. %
• Capacity: 750 ml
• Color: Dark ruby ​​red

Recommended serving temperature:
16°C to 18°C

This red wine is the perfect choice for meat dishes, grilled vegetables or a selection of aged cheeses. An excellent example of the quality and diversity of Azerbaijani wine culture!

The Gvariani Pirosmani dry red wine is a wine made from the Georgian Saperavi grape variety from the Kakheti region in eastern Georgia. With an alcohol content of 12% and a semi-dry taste, the wine impresses with aromas of blackcurrants and blackberries, which are accompanied by a medium acidity and a harmonious taste. The Gvariani Pirosmani goes perfectly with grilled or roasted, richly seasoned meat and mature cheese. It is offered in a 0.75 liter bottle and contains sulfites. Ideal for connoisseurs who appreciate Georgian wines.

Fruchtig. Elegant. Ein georgischer Dessertwein-Klassiker.

Der Adamati Kindzmarauli ist ein halbtrockener, lieblicher Rotwein aus der traditionsreichen Weinbauregion Kachetien in Georgien. Hergestellt aus der autochthonen Rebsorte Saperavi, besticht dieser Wein durch seine intensive rubinrote Farbe, seinen weichen Körper und fruchtbetonte Aromen von reifem Beerenobst.

Er eignet sich hervorragend als Dessertwein – ein wunderbarer Begleiter zu Obsttellern, süßem Gebäck, feinen Kuchen und Weichkäse.

Produktdetails:

• Weinart: Rotwein, halbtrocken

• Rebsorte: Saperavi

• Alkoholgehalt: 12 % vol

• Füllmenge: 0,75 L

• Herkunft: Georgien

• Hersteller: Adamati

• Verpackung: Glasflasche

• Allergiehinweis: Enthält Sulfite

• Serviertemperatur: 14–16 °C

Genussempfehlung:

Ideal zu Desserts, saisonalen Früchten, Panna Cotta, Weichkäse oder als genussvoller Ausklang eines feinen Menüs.

✔ Authentischer georgischer Wein
✔ Mild, fruchtig und ausdrucksstark
✔ Für besondere Genussmomente

Ein edler Tropfen für alle, die es süffig und elegant mögen.

Kindzmarauli

This semi-sweet wine made from the Saperavi grape variety comes from the Kindzmarauli region of Kakheti. With its purple color and aromas of blackberries and black cherries, it offers a fruity, juicy taste experience. The light, rough tannins and lively acidity ensure a long, sweet and fruity aftertaste.

Serving temperature : 14°C to 18°C
Food recommendation : Ideal with sweet dishes and desserts

The dry Mukuzani red wine, made from 100% Saperavi grapes, impresses with its deep red color and a rich aroma of red fruits, cherries, blackberries, dark plums, rounded off with notes of vanilla and oak.

• Grape variety: 100% Saperavi
• Origin: Kakheti
• Alcohol: 13.0 Vol. %, Sugar: 0-4 g/l
• Color: Deep red
• Temperature: +14°C to +18°C

Aroma: Red fruits, cherry, blackberries, dark plums, vanilla, oak

Palate: Ripe fruit notes, robust tannins, long finish.

Pairs well with: Roasted beef and pork, aged cheese

The dry Napareuli red wine from Kakheti, Georgia, impresses with 100% Saperavi grapes, 12 months of aging in French barriques and a deep red color - a smooth, soft drink with fruity notes, licorice, subtle oak and sweet tannins.

Maturity: 12 months in French barriques

Aroma: Fine bouquet of strawberries and spices, subtle hint of vanilla.
Palate: Smooth and soft, with fruit notes, licorice, subtle oak and sweet tannins.

A fine red wine with a complex aroma and harmonious taste.

Ein edler Klassiker aus der berühmten Weinregion Ratscha

Der Khvanchkara von Rtvelisi ist ein außergewöhnlicher halbsüßer Rotwein, der aus zwei erlesenen georgischen Rebsorten gekeltert wird: 70 % Alexandrouli und 30 % Mudjuretuli. Die Trauben stammen ausschließlich aus der renommierten Mikrozone Khvanchkara in der Region Ratscha – bekannt für ihre einzigartigen klimatischen Bedingungen und traditionsreiche Weinbaukultur.

Der Wein präsentiert sich in einem dunklen Rubinrot und entfaltet ein samtiges Bouquet mit beerigen Noten und einem Hauch süßer Tannine. Sein geschmeidiger, vollmundiger Charakter macht ihn zum idealen Begleiter für Süßspeisen, Früchte oder Desserts, passt aber ebenso gut zu besonderen Genussmomenten solo.

Produktdetails:

• Weinart: Rotwein, lieblich

• Rebsorten: Alexandrouli (70 %), Mudjuretuli (30 %)

• Alkoholgehalt: 11,5 % vol

• Füllmenge: 0,75 L

• Region: Ratscha, Georgien

• Hersteller: Rtvelisi

• Allergiehinweis: Enthält Sulfite

• Empfohlene Serviertemperatur: 10–12 °C

✔ Geschmeidig & elegant
✔ Traditionell georgisch vinifiziert
✔ Perfekt zu Desserts und Obst

Semi-sweet Ojaleshi wine

Discover the unique charm of traditional Georgian wine from the Racha-Lechkhumi region, made from the noble Ojaleshi grape. This semi-sweet wine captivates with a fascinating aroma of plums, roses and raspberries, unfolding an unmistakable bouquet.

The wine appears in a light ruby red in the glass. On the palate, it delights with aromas of wild strawberries, dried fruits and pomegranate, refined by a hint of caramel. The lively acidity gives it freshness and balance.

Ideal at a serving temperature of 14°C to 18°C, this wine harmonizes excellently with desserts, salads and cheese. Enjoy a touch of Georgian tradition in every sip!

• Sugar: 30-50 g/l
• Alcohol: 12.0 Vol. %

The Rtvelisi Saperavi Qvevri red wine dry 2023 is a Georgian wine made from the Saperavi grape variety and fermented using the traditional method in the Qvevri, an amphora embedded in the ground, in the Kakheti wine region. This red wine impresses with intense aromas of ripe cherries and red berries. On the palate, it has a long, lasting taste and a subtle hint of vanilla, which comes from the traditional maturation in Qvevris.

With an alcohol content of 13% and a dry taste, Rtvelisi Saperavi goes particularly well with grilled or roasted meat, such as steak, as well as richly spiced dishes and mature cheese. The perfect choice for connoisseurs who appreciate Georgian wine tradition and strong flavors.

Dry Saperavi red wine

Saperavi is an intense red wine from the Kakheti region, made from 100% Saperavi grapes. Its deep dark red with violet reflections gives it a festive appearance.

Aromas: Ripe cherry, blackberries and black currants, complemented by a subtle hint of dried plum.

Taste: Juicy and fleshy, with aromas of blackberries and overripe cherries. The wine has a round aftertaste and ripe, firm tannins in the finish.

Alcohol content: 13.0% vol.
Sugar content: 0-4 g/l
Serving temperature: 14°C to 18°C

Food recommendations: Ideal with roast beef, lamb or grilled steak.

Enjoy this elegant wine for a special taste experience.

Experience the Georgian red wine Saperavi, made from the traditional grape variety of the same name. With its deep dark purple color and a powerful, mineral taste, it unfolds aromas of blackberries, overripe cornelian cherries and a hint of dried cherry plums. This dry wine is ideal with spicy meat dishes and mature cheese.

Details:

• Alcohol content: 12.5%
• Capacity: 0.75 liters
• Packaging: clay bottle
• Country: Georgia
• Contains sulfites

Perfect for connoisseurs who appreciate authenticity and character in wine!

Experience the Georgian dry red wine "Saperavi" from the traditional Saperavi grape variety. With a deep dark purple color, it impresses with its mineral-powerful taste, reminiscent of blackberries, cornelian cherries and dried cherry plums.

Perfect with grilled meat and mature cheese. Packaged in an elegant clay bottle - a piece of Georgian wine tradition.

• Alcohol content: 13%
• Allergy warning: Contains sulfites
• Manufacturer: Georgian Production
• Capacity: 0.75 liters
• Taste: Dry
• Region: Georgia
• Packaging: clay bottle

A dry, deep ruby-red red wine is made from the native Saperavi grape variety.

Saperavi wine is characterized by an appealing blackberry aroma and lively acidity. Its smooth taste is gently harmonious, supported by subtle earthy, woody notes that remain well beneath the fruit.

Serve with roast meat.

Tasting temperature 10°-12° C

The Usakhelauri - Royal Khvanchkara is a rare and exquisite sweet-aromatic red wine from the Georgian wine region of Racha, Ambrolauri . Made from the noble Usakhelauri grape variety , this wine impresses with its fine sweetness and harmonious elegance.

taste & aroma

This semi-sweet red wine is characterized by its complex, aromatic bouquet . The finely balanced sweetness gives it a gentle, balanced structure that delights both wine lovers and connoisseurs.

food recommendation

Perfect with cheese, pasta, meat dishes, ravioli and fruit salads .

Specifications:

• Alcohol content: 12.0% vol.
• Year: 2022
• Bottle content: 750 ml
• Grape variety: Usakhelauri
• Drinking temperature: 10°C - 12°C
• Closure: natural cork
• Shelf life until: 2035
• Wine-growing zone: Northwest Georgia, Racha, Ambrolauri
• Wine Country: Georgia
• Contains sulfites (slightly sulfurized)

manufacturer & importer

• Manufacturer: Royal Khvanchkara, Ambrolauri, Kostava Str. 13, Georgia
• Importer: Georgisches Weinhaus, Bürgermeister-Fink-Str. 14, 30169 Hannover, Germany

A high-quality Georgian red wine that impresses with its elegant sweetness and fine aromas - perfect for special occasions and connoisseurs! 🍷✨