Georgian wine

The Rtvelisi Aleksandrouli red wine is a Georgian wine that is available in a 0.75 l bottle. With an alcohol content of 11-13%, this dry red wine impresses with its deep red color and complex aromas. The wine is made from the traditional Georgian grape varieties Aleksandrouli and Rtvelisi and offers a harmonious interplay of fruitiness and spice. Ideal with grilled meat, cheese or hearty dishes, the Rtvelisi Aleksandrouli brings the unmistakable wine-growing culture of Georgia straight into the glass.

Semi-sweet Ojaleshi wine

Discover the unique charm of traditional Georgian wine from the Racha-Lechkhumi region, made from the noble Ojaleshi grape. This semi-sweet wine captivates with a fascinating aroma of plums, roses and raspberries, unfolding an unmistakable bouquet.

The wine appears in a light ruby red in the glass. On the palate, it delights with aromas of wild strawberries, dried fruits and pomegranate, refined by a hint of caramel. The lively acidity gives it freshness and balance.

Ideal at a serving temperature of 14°C to 18°C, this wine harmonizes excellently with desserts, salads and cheese. Enjoy a touch of Georgian tradition in every sip!

• Sugar: 30-50 g/l
• Alcohol: 12.0 Vol. %

Semi-dry Pirosmani rosé wine

Experience the charismatic Pirosmani rosé wine, which achieves its bright light pink color and impressive fruitiness through a careful twelve-hour maceration fermentation of Saperavi grapes. This elegant rosé from the picturesque Kakheti region in Georgia delights with a fresh, velvety taste that combines red berries, cherries and a delicate hint of rose blossoms.

Aroma and taste:
The Pirosmani rosé wine seduces with an alluring aroma of pomegranate, strawberry, peach and raspberry. The taste is dominated by red berries and cherries, accompanied by a lively, fresh finish. The balanced blend of subtle sweetness and acidity makes it the ideal companion for summer picnics, cold cuts, fish and barbecues.

The Rtvelisi Saperavi Qvevri red wine dry 2023 is a Georgian wine made from the Saperavi grape variety and fermented using the traditional method in the Qvevri, an amphora embedded in the ground, in the Kakheti wine region. This red wine impresses with intense aromas of ripe cherries and red berries. On the palate, it has a long, lasting taste and a subtle hint of vanilla, which comes from the traditional maturation in Qvevris.

With an alcohol content of 13% and a dry taste, Rtvelisi Saperavi goes particularly well with grilled or roasted meat, such as steak, as well as richly spiced dishes and mature cheese. The perfect choice for connoisseurs who appreciate Georgian wine tradition and strong flavors.

Dry rosé wine made from Saperavi grapes

• Origin : Kondoli, Kakheti, Eastern Georgia
• Grapes : 100% Saperavi
• Alcohol content : 12.5% Vol.
• Sugar : 9-12 g/l
• Color : Light pink, achieved through 12-hour maceration fermentation.
• Serving temperature : 14-18°C

Taste :

• Palate : Crisp and elegant with silky-smooth aromas.
• Aroma : Blend of pomegranate and raspberry
• Finish : Round with vibrant rose petals and a balanced aftertaste.

Food recommendations :

• Perfectly suited to fish, fruits and salads.

Experience the Georgian red wine Saperavi, made from the traditional grape variety of the same name. With its deep dark purple color and a powerful, mineral taste, it unfolds aromas of blackberries, overripe cornelian cherries and a hint of dried cherry plums. This dry wine is ideal with spicy meat dishes and mature cheese.

Details:

• Alcohol content: 12.5%
• Capacity: 0.75 liters
• Packaging: clay bottle
• Country: Georgia
• Contains sulfites

Perfect for connoisseurs who appreciate authenticity and character in wine!

Experience the Georgian dry red wine "Saperavi" from the traditional Saperavi grape variety. With a deep dark purple color, it impresses with its mineral-powerful taste, reminiscent of blackberries, cornelian cherries and dried cherry plums.

Perfect with grilled meat and mature cheese. Packaged in an elegant clay bottle - a piece of Georgian wine tradition.

• Alcohol content: 13%
• Allergy warning: Contains sulfites
• Manufacturer: Georgian Production
• Capacity: 0.75 liters
• Taste: Dry
• Region: Georgia
• Packaging: clay bottle

Dry Saperavi red wine

Saperavi is an intense red wine from the Kakheti region, made from 100% Saperavi grapes. Its deep dark red with violet reflections gives it a festive appearance.

Aromas: Ripe cherry, blackberries and black currants, complemented by a subtle hint of dried plum.

Taste: Juicy and fleshy, with aromas of blackberries and overripe cherries. The wine has a round aftertaste and ripe, firm tannins in the finish.

Alcohol content: 13.0% vol.
Sugar content: 0-4 g/l
Serving temperature: 14°C to 18°C

Food recommendations: Ideal with roast beef, lamb or grilled steak.

Enjoy this elegant wine for a special taste experience.

 Dry Tsinandali white wine

The Tsinandali white wine comes from the renowned Tsinandali wine-growing region in Kakheti and combines the grape varieties Rkatsiteli (95%) and Mtsvane (5%). Its bright straw-yellow color already foreshadows the elegance of this wine.

Aroma & Taste
On the palate, the Tsinandali is full-bodied and harmonious, with a complexity reminiscent of banana and tropical fruits. The fresh citrus notes in the finish are complemented by subtle oak notes, giving the wine a perfect balance. Herbal and floral aromas round out the bouquet.

Dietary recommendations
Ideal with salads, grilled vegetables, fish and chicken with citrus fruit sauce.

Serving temperature
Optimal at 14°C to 18°C.

The Tsinandali white wine (13.0% vol., 0-4 g/l sugar) is an elegant and complex companion for a variety of occasions.

The Usakhelauri - Royal Khvanchkara is a rare and exquisite sweet-aromatic red wine from the Georgian wine region of Racha, Ambrolauri . Made from the noble Usakhelauri grape variety , this wine impresses with its fine sweetness and harmonious elegance.

taste & aroma

This semi-sweet red wine is characterized by its complex, aromatic bouquet . The finely balanced sweetness gives it a gentle, balanced structure that delights both wine lovers and connoisseurs.

food recommendation

Perfect with cheese, pasta, meat dishes, ravioli and fruit salads .

Specifications:

• Alcohol content: 12.0% vol.
• Year: 2022
• Bottle content: 750 ml
• Grape variety: Usakhelauri
• Drinking temperature: 10°C - 12°C
• Closure: natural cork
• Shelf life until: 2035
• Wine-growing zone: Northwest Georgia, Racha, Ambrolauri
• Wine Country: Georgia
• Contains sulfites (slightly sulfurized)

manufacturer & importer

• Manufacturer: Royal Khvanchkara, Ambrolauri, Kostava Str. 13, Georgia
• Importer: Georgisches Weinhaus, Bürgermeister-Fink-Str. 14, 30169 Hannover, Germany

A high-quality Georgian red wine that impresses with its elegant sweetness and fine aromas - perfect for special occasions and connoisseurs! 🍷✨