Dry wine

Dry Saperavi red wine

Saperavi is an intense red wine from the Kakheti region, made from 100% Saperavi grapes. Its deep dark red with violet reflections gives it a festive appearance.

Aromas: Ripe cherry, blackberries and black currants, complemented by a subtle hint of dried plum.

Taste: Juicy and fleshy, with aromas of blackberries and overripe cherries. The wine has a round aftertaste and ripe, firm tannins in the finish.

Alcohol content: 13.0% vol.
Sugar content: 0-4 g/l
Serving temperature: 14°C to 18°C

Food recommendations: Ideal with roast beef, lamb or grilled steak.

Enjoy this elegant wine for a special taste experience.

The dry Mukuzani red wine, made from 100% Saperavi grapes, impresses with its deep red color and a rich aroma of red fruits, cherries, blackberries, dark plums, rounded off with notes of vanilla and oak.

• Grape variety: 100% Saperavi
• Origin: Kakheti
• Alcohol: 13.0 Vol. %, Sugar: 0-4 g/l
• Color: Deep red
• Temperature: +14°C to +18°C

Aroma: Red fruits, cherry, blackberries, dark plums, vanilla, oak

Palate: Ripe fruit notes, robust tannins, long finish.

Pairs well with: Roasted beef and pork, aged cheese

The dry Napareuli red wine from Kakheti, Georgia, impresses with 100% Saperavi grapes, 12 months of aging in French barriques and a deep red color - a smooth, soft drink with fruity notes, licorice, subtle oak and sweet tannins.

Maturity: 12 months in French barriques

Aroma: Fine bouquet of strawberries and spices, subtle hint of vanilla.
Palate: Smooth and soft, with fruit notes, licorice, subtle oak and sweet tannins.

A fine red wine with a complex aroma and harmonious taste.

Dry Rkatsiteli white wine

Experience the Georgian classic Rkatsiteli, one of the most widely cultivated white grape varieties in Georgia. The literal translation "Red Horn" reflects the robust nature of this vine, which is characterized by its natural resistance to phylloxera.

This Rkatsiteli captivates with its light straw-yellow color and a harmonious, fruity taste. The aromas of peach and apricot are complemented by delicate floral notes. On the palate, the wine is light and crisp, with yellow fruit aromas and a lively acidity that culminates in a fresh finish.

Best served at a temperature of 14°C to 18°C as an aperitif, with grilled fish or fresh salads.

Technical details:

• Sugar: 0-4 g/l
• Alcohol: 13.5 Vol. %
• Composition: 100% Rkatsiteli
• Growing area: Kakheti

Dry Rkatsiteli Kvevri White Wine

Discover the Rkatsiteli Kvevri white wine from the renowned Kakheti wine region. This wine is hand-picked and destemmed at optimal ripeness. The grapes ferment whole for about three weeks in the Quevri, followed by malolactic fermentation and three months of maceration. After clarification, the wine matures for a few more months in stainless steel tanks.

Aroma: Intense with aromas of white and dried fruits as well as fine herbs.
Palate: Complex and mineral, finishes with ripe tannins.

Enjoy the unique character of this Georgian wine!

Mtsvane is an outstanding Georgian grape variety with a perfect balance between acidity, sweetness, tannins and alcohol.

Color and aroma:
Pale gold with greenish reflections. Intensely floral with hints of grapefruit and lemon.

Taste and Recommendations:
Full-bodied and weighty with tropical fruit aromas and a crisp, spicy finish. Ideal at 14°C to 18°C with fish and poultry dishes.

 Dry Tsinandali white wine

The Tsinandali white wine comes from the renowned Tsinandali wine-growing region in Kakheti and combines the grape varieties Rkatsiteli (95%) and Mtsvane (5%). Its bright straw-yellow color already foreshadows the elegance of this wine.

Aroma & Taste
On the palate, the Tsinandali is full-bodied and harmonious, with a complexity reminiscent of banana and tropical fruits. The fresh citrus notes in the finish are complemented by subtle oak notes, giving the wine a perfect balance. Herbal and floral aromas round out the bouquet.

Dietary recommendations
Ideal with salads, grilled vegetables, fish and chicken with citrus fruit sauce.

Serving temperature
Optimal at 14°C to 18°C.

The Tsinandali white wine (13.0% vol., 0-4 g/l sugar) is an elegant and complex companion for a variety of occasions.

This dry white wine from the Austrian Burgenland is made from the aromatic Gelber Muskateller grape variety. The 2022 vintage produces a fresh, lively wine with clear fruit aromas, which retains its full freshness and elegance thanks to its pure aging in stainless steel tanks .

• Aromas : The Rainer Gelber Muskateller seduces with intense notes of mace, citrus fruits and a hint of white flowers, which are characteristic of this grape variety.
• Taste : On the palate it is dry, light yet aromatic with a refreshing acidity and a clean, fruity finish.
• Allergens : Contains sulphites

This wine is perfect as an accompaniment to light appetizers, seafood or as a refreshing solo wine on warm days. Perfect for lovers of fruity and dry white wines

This high-quality Zweigelt from the Neusiedlersee wine region in Austria demonstrates the class of a quality wine and offers intense aromas with a clear structure. With an alcohol content of 13.5% vol and matured as a dry red wine, it is an elegant accompaniment to hearty dishes or a pleasure to enjoy "solo".

An elegant and fruity red wine from the Austrian Neusiedlersee, which shows the typical characteristics of the Zweigelt grape variety. The 2022 vintage impresses with its freshness and balance, supported by the aging in steel tanks , which highlights the pure fruit notes of the wine.

This Blauer Zweigelt goes perfectly with meat dishes, Mediterranean food and spicy cheese. A classic, harmonious wine for lovers of Austrian red wines.

Experience the Georgian red wine Saperavi, made from the traditional grape variety of the same name. With its deep dark purple color and a powerful, mineral taste, it unfolds aromas of blackberries, overripe cornelian cherries and a hint of dried cherry plums. This dry wine is ideal with spicy meat dishes and mature cheese.

Details:

• Alcohol content: 12.5%
• Capacity: 0.75 liters
• Packaging: clay bottle
• Country: Georgia
• Contains sulfites

Perfect for connoisseurs who appreciate authenticity and character in wine!

Experience the Georgian dry red wine "Saperavi" from the traditional Saperavi grape variety. With a deep dark purple color, it impresses with its mineral-powerful taste, reminiscent of blackberries, cornelian cherries and dried cherry plums.

Perfect with grilled meat and mature cheese. Packaged in an elegant clay bottle - a piece of Georgian wine tradition.

• Alcohol content: 13%
• Allergy warning: Contains sulfites
• Manufacturer: Georgian Production
• Capacity: 0.75 liters
• Taste: Dry
• Region: Georgia
• Packaging: clay bottle

Bagrationi Brut sparkling wine is a dry, premium sparkling wine from Georgia, made from the selected grape varieties Chinuri, Tsitska and Rkatsiteli. With its vibrant aromas of citrus fruits, peach and green apple, it promises a refreshing taste experience.

Serving recommendation : This sparkling wine is best enjoyed well chilled at a temperature of +7 °C to +9 °C. After opening, the bottle should be stored closed at +5 °C to +10 °C and consumed within one day.

Product details :

• Alcohol content : 12%
• Fill volume : 0.75 liters
• Allergens : Contains Sulfites
• Region : Georgia
• Manufacturer : Bagrationi

An elegant sparkling wine, ideal for festive occasions or special moments!

The Rtvelisi Aleksandrouli red wine is a Georgian wine that is available in a 0.75 l bottle. With an alcohol content of 11-13%, this dry red wine impresses with its deep red color and complex aromas. The wine is made from the traditional Georgian grape varieties Aleksandrouli and Rtvelisi and offers a harmonious interplay of fruitiness and spice. Ideal with grilled meat, cheese or hearty dishes, the Rtvelisi Aleksandrouli brings the unmistakable wine-growing culture of Georgia straight into the glass.

The Badagoni Maestro Brut sparkling wine seduces with its delicate aroma of green apple and citrus notes, as well as its refreshing, fruity taste. Made from the Georgian grape varieties Rkatsiteli and Mtsvane and produced using traditional secondary fermentation, it offers the highest quality from the Kakheti region.

Perfectly served at 2-6 °C, this straw-yellow sparkling wine goes wonderfully with seafood, cheese or fruit - ideal for special moments.

Experience pure elegance in every bottle.

An authentic Georgian white wine made using the traditional Qvevri method. The Khikhvi Qvevri impresses with its complex aroma, intense character and full-bodied taste. With an alcohol content of 14%, it is an excellent choice for connoisseurs of dry wines.

Specifications:

• Alcohol content: 14%
• Manufacturer: 39 Qvevri
• Capacity: 0.75 liters
• Taste: Dry
• Packaging: Glass
• Wine type: white wine

Suitable for:
Ideal with grilled or roasted, richly seasoned meat and mature cheese.

Region:
Georgia

A high-quality Georgian wine that not only preserves its natural quality through the Qvevri method, but also underlines its unique taste and character. Perfect for special occasions and culinary highlights!

An exceptional Georgian white wine that impresses with its special maturation and the harmonious combination of traditional and modern techniques. The Kisi Sun Wine Black Cliffs is first aged for 6 months in Qvevri (traditional clay vessels) and then for a further 6 months in French oak barrels. This gives the wine its characteristic depth and elegance.

Specifications:

• Alcohol content: 13%
• Manufacturer: SUN WINE
• Capacity: 0.75 liters
• Taste: Dry
• Wine type: white wine

Suitable for:
An ideal accompaniment to fish dishes, starters, salads and poultry.

Region:
Georgia

This wine combines the best elements of Georgian wine tradition with French influence and offers a complex taste experience – perfect for discerning connoisseurs!

An exquisite red wine from Azerbaijan that impresses with its deep ruby ​​red color and harmonious character. With an alcohol content of 13.5%, the Domain Hillside Cuvee offers a balanced taste experience that is ideal for connoisseurs and gourmets.

Specifications:

• Alcohol content: 13.5 vol. %
• Capacity: 750 ml
• Color: Dark ruby ​​red

Recommended serving temperature:
16°C to 18°C

This red wine is the perfect choice for meat dishes, grilled vegetables or a selection of aged cheeses. An excellent example of the quality and diversity of Azerbaijani wine culture!